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Banana bread is classic sweet bread that we all enjoy! You can also enjoy it while following the paleo diet principles. This recipe will suit not only the paleo diet followers but also people who follow most of the low carb, gluten and dairy free diets and lifestyles.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 15 minutes
Total Time 40 minutes
Servings 8 people
Calories 125 kcal


  • 6 Tbsp of Almond Butter
  • 1 Ripped Banana mashed
  • 4 Large Eggs
  • 1 Tsp of Baking Powder
  • 1 Tsp of Vanilla Extract


  1. Preheat the oven to 375F (190C)
  2. Beat the eggs
  3. Add baking powder and mix well
  4. Add almond butter and vanilla extract and mix well
  5. Add mashed bananas and mix well
  6. Pour the batter into the loaf pan
  7. Bake for 30 minutes or until baked inside
  8. Let it cool and serve