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Enjoy this easy to bake paleo chocolate chip cookie recipe! Serve with a glass of almond or coconut milk

Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings 22 cookies
Calories 152 kcal
Author Anna

Ingredients

  • 3 cups of blanched almond flour
  • 0.5 cup of maple syrup
  • 0.5 cup of coconut oil extra virgin
  • 1.5 cup of chocolate chips semi-sweet or at least 70% cocoa
  • 2 eggs
  • 1 tsp of baking powder
  • 1 tsp of cinnamon
  • 1 tsp of salt

Instructions

  1. Preheat the oven to 375F (190C)
  2. Melt the coconut oil in the microwave (approx.30-40 seconds)
  3. In a small ball beat the eggs and maple syrup. Add coconut oil
  4. In a medium bowl whisk together almond flour, baking powder, cinnamon and salt
  5. Add eggs and maple syrup to the dry mixture
  6. Mix in chocolate chips
    Paleo_Chocolate_Chip_Cookies
  7. On a parchment-lined baking sheet form the dough into small balls with a tablespoon or ice-cream spoon. Place them 2-3 cm apart
  8. Press the balls with your fingers to shape into the form of the cookies
    Paleo_Chocolate_Chip_Cookies
  9. Bake for 15 minutes in the medium rack or until golden brown
  10. Let cool and serve

    Paleo_Chocolate_Chip_Cookies

Recipe Notes

Tip: Dip the spoon into the cold water so the dough will not stick to it